Notice Inviting Tender (NIT) by the Central Government And Public Sector Of India for Gem Bids For Ajwain , Almonds , Aromat Powder , Atta , Baking Powder , Basmati Rice , Besan , Bhuna Chana , Big Elaichi , Black Pepper Whole , Black Salt , Boondi , Channa Masala , Chat Masala , Chilli Sauce , Coffee Powder , Coriander Powder , Coriander Seeds , Corn Flakes , Corn Flour , Custard Powder , Dal Arhar 01 Kg Pack , Dal Chana 01 Kg Pack , Dal Masoor Sabut 01 Kg Pack , Dal Moong Dhuli 01kg Pack , Dal Moong Split 9 01 Kg Pack , Dal Urad Sabut 01 Kg Pack , Dalchini , Dalia , Dark Chocolate , Date With Seed , Desi Ghee , Fenugreek Seeds Or Methi Dana , Figs Dry , Green Gram Whole Or Moong Sabut , Ground Nuts Or Peanuts , Jaggery Or Gur , Gurbandi Almonds , Hing Powder , Honey , Idli Pre Mix , Jam Mix Fruit , Jeera Sabut , Kabuli Channa , Cashew Nut Or Kaju Whole , Kaala Chana , Kashmiri Red Chilli Powder , Kasturi Methi , Kewra Water , Khand , Kishmiss , Lavang , Lobia 01 Kg Pack , Mace Or Javitri , Maida Or Refined Flour , Makhana , Mango Powder , Mayonnaise Sauce , Mix Pickle , Museli , Muskmelon Seeds , Mustard Oil , Mustard Seeds , Oats , Olives Canned , Pao Bhaji Masala , Peanut Buteer , Poha , Quinoa , Rai , Rajmah , Red Lentil Malka , Rooh Afza , Sabudana , Salt , Sambhar Masala , Saunf Big , Saunf Small , Sevai Roasted , Shakkar , Small Elaichi , Sooji , Soya Chunk , Soya Sauce , Soyabean Dal Whole , Split Urad Or Urad Chilka , Sugar , Tea , Tej Patta , Tamato Ketchup , Turmeric Powder , Vinegar , Walnuts Kernels , Water Botles 250ml , Wheat Flakes , Pasta , White Pepper Powder , White Urad Dal , Whole Red Chilly , Descicated Coconut , Coconut Milk Powder , Olive Oil , Ragi Flour , Bajra Flour , Jowar Flour , Rice Bran Oil , Gorlden Sella Rice , Permel Rice , Sesame Seeds , Tamarind , Strawberry Crush , Biscuits , Kalaunji , Rose Water in Sonipat - Haryana has been published.
The last date of this tender is 17/05/2025, work value is  0 (Refer Doc) INR, EMD is  0 (Refer Doc) INR and tender document fees is  0 (Refer Doc) INR
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